Swiss Tossed Salad

Yield: 8-10 servings

Ingredients

Add bacon strips, diced to shopping list 12 bacon strips, diced

Add red leaf lettuce, torn to shopping list 1 bunch red leaf lettuce, torn

Add small red onion, julienned to shopping list 1 small red onion, julienned

Add Swiss cheese, cubed to shopping list 8 oz. Swiss cheese, cubed

Add sliced ripe olives to shopping list 1/4 cup sliced ripe olives

Add mayonnaise to shopping list 1/3 cup mayonnaise

Add sour cream to shopping list 1/3 cup sour cream

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a skillet over medium heat, cook bacon until crisp. Remove to paper towels to drain. In a large bowl, combine lettuce, onion, cheese, olives and bacon. In a small bowl, combine mayonnaise and sour cream. Serve with the salad.

Please note that some ingredients and brands may not be available in every store.

Clarks Market Recipes

https://www2.clarksmarket.com/Recipes/Detail/3930/Swiss_Tossed_Salad

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Clarks Market Recipes

Swiss Tossed Salad

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Clarks Market Recipes