One Pan Potatoes and Chicken

Yield: 4 servings

Ingredients

Add vegetable oil to shopping list 2 tablespoons vegetable oil

Add medium red potatoes, thinly sliced to shopping list 8 medium red potatoes, thinly sliced

Add boneless chicken breast halves, cut into thin strips to shopping list 1 lb. boneless chicken breast halves, cut into thin strips

Add medium red bell pepper, cut into thin strips to shopping list 1 medium red bell pepper, cut into thin strips

Add garlic salt to shopping list 1 teaspoon garlic salt

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

Heat oil in 12-inch nonstick skillet over medium heat. Add potatoes, chicken and bell pepper to skillet. Sprinkle with garlic salt.

Cook 15-20 minutes, stirring frequently, until chicken is no longer pink in center and potatoes are tender.

Please note that some ingredients and brands may not be available in every store.

Clarks Market Recipes

https://www2.clarksmarket.com/Recipes/Detail/5087/One_Pan_Potatoes_and_Chicken

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Clarks Market Recipes

One Pan Potatoes and Chicken

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Clarks Market Recipes