Slow Cooker Kielbasa Supper

Yield: 6 servings

Ingredients

Add cabbage, coarsely shredded to shopping list 8 cups cabbage, coarsely shredded

Add medium potatoes, cut into 1/2- inch cubes to shopping list 3 medium potatoes, cut into 1/2- inch cubes

Add medium onion, chopped to shopping list 1 medium onion, chopped

Add salt to shopping list 1/4 teaspoon salt

Add pepper to shopping list 1/4 teaspoon pepper

Add (14 ounces) chicken broth to shopping list 1 can (14 ounces) chicken broth

Add fully cooked kielbasa, cut into serving pieces to shopping list 2 pounds fully cooked kielbasa, cut into serving pieces

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a 5- quart slow cooker, combine cabbage, potatoes, onion, salt and pepper; pour broth over all. Place sausage on top.

Cover and cook on low for 8 to 9 hours or until vegetables are tender and sausage is heated through.

Please note that some ingredients and brands may not be available in every store.

Clark's Market Recipes

https://www2.clarksmarket.com/Recipes/Detail/5410/Slow_Cooker_Kielbasa_Supper

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Clark's Market Recipes

Slow Cooker Kielbasa Supper

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Ingredients

Directions:

Clark's Market Recipes