https://www2.clarksmarket.com/Recipes/Detail/3666/
2 Ratings 2 Comments
Yield: 6 servings
Rub entire surface of beef roast with cajun seasoning. Place roast in 3 to 4 quart slow cooker. Top with corn, onion and bell pepper.
In small bowl, combine tomatoes, pepper and hot sauce; mix well. Pour over vegetables and roast. Cover and cook on low setting for 8 to 10 hours.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://www2.clarksmarket.com/Recipes/Detail/3666/
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Customer Comments
Debbie O Harrisonville, Mo
“This is really a big hit with my family. Very tasty.”
Olene N Kansas City, Ks
“My family said it is the best pot roast I have ever put before them. There wasn't much leftover after that meal. ”