https://www2.clarksmarket.com/Recipes/Detail/481/
Oriental cuisine you can cook in your wok
1 Ratings 1 Comment
Yield: Makes 4 servings
Preparation Time: 10 minutes; Cooking Time: 10 minutes
Cut meat in half lengthwise with a shape knife, then crosswise into slices. Cook meat, onion and pepper in skillet in hot oil until meat is browned. Stir in remaining ingredients except rice. Cook 5 minutes, stirring constantly. Serve over rice.
Recipe compliments of Ehlers
Please note that some ingredients and brands may not be available in every store.
https://www2.clarksmarket.com/Recipes/Detail/481/
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Customer Comments
David S South Bend, IN
“This is a very good recipe if you like chinese food..very simple to make too!!!”