Clarks Market Recipes
https://www2.clarksmarket.com/Recipes/Detail/4920/
Sausage Cornbread Dressing
Yield: 8 servings
Directions:
In a large skillet, brown the sausage; drain. Add water and mushrooms. Bring to a boil. Remove from the heat; add the stuffing mix. Cover and let stand 5 minutes. Fluff with fork before serving.
Please note that some ingredients and brands may not be available in every store.
Clarks Market Recipes
https://www2.clarksmarket.com/Recipes/Detail/4920/
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!