Turkey Pistachio Sandwich

Yield: 4 servings

Ingredients

check plain yogurt 1/2 cup plain yogurt

check salted pistachio nuts, chopped 1/4 cup salted pistachio nuts, chopped

check dried dill weed 1 teaspoon dried dill weed

check lettuce leaves 4 lettuce leaves

check whole wheat bread 8 slices whole wheat bread

check cooked turkey breast, sliced 8 ounces cooked turkey breast, sliced

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Directions:

Combine yogurt, pistachio nuts and dill in small bowl. Cover and refrigerate at least 1 hour to blend flavors.

To serve, place 1 lettuce leaf on 1 bread slice; top with 2 ounces turkey and top with another bread slice. Repeat with remaining ingredients.

Please note that some ingredients and brands may not be available in every store.

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Clarks Market Recipes

Turkey Pistachio Sandwich

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Turkey Pistachio Sandwich

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