https://www2.clarksmarket.com/Recipes/Detail/5090/
Yield: 8 servings
Cook beef in large Dutch oven over medium heat, stirring occasionally, until browned; drain.
Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer 30 minutes, stirring occasionally.
Please note that some ingredients and brands may not be available in every store.
https://www2.clarksmarket.com/Recipes/Detail/5090/
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